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Kochkurs: Thailändische Küche mit Miengkam Kräuterhäppchen, Curry und Co.
Dozentin:
Pakwipa Strahl
Material: Bitte Schürze, Geschirrtücher, Spültücher, Vorratsbehälter und ein Getränk mitbringen
Text kommt
1 Abend (5,33 Unterrichtsstunden) | Montag
Beginn: 06.07.2026 | 17:45 bis 21:45 Uhr
Edith Doleschel
Tel. 0731 1530-11
doleschel@vh-ulm.de
ab 7 Teilnehmer*innen
noch freie Plätze
60,00 € (einschl. Lebensmittelkosten 23,00 €)
